You are invited to be among the first guests to experience the very first of Studio Modou's rotating menu concept, Editions.

First Access Exclusive Invite

£25pp  £30pp 

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FIRST ACCESS PREVIEW NIGHT: THURS 9TH APRIL

Course 1

Agnolotti - Brown Butter - Lemon - Ricotta & Sage

Course 2

Cavatelli - Bacon Crumb - Broccoli - Blue Cheese - ‘Nduja Emulsion

Course 3

Ravioli - Spiced Prawn - Pickled Chilli - Sea Herb - Bisque Foam

Course 4

Baked Rigatoni - Burrata - Chilli & Crisp Garlic Oil - Tomato & Basil

Course 5

choice of

Baked Cheese Cake - Lemon Curd - Crumble

Chocolate Fondant For Two - Salted Caramel Ice Cream (£7 sup)

Tiramisu for Two (£5 sup)

Speak to our team about vegetarian dishes and options.